A Serious Case for the Kebab {3 Ways}
I’m rounding out warm weather entertaining season with these new low maintenance, easy to serve kebabs that don’t skimp on unique flavors or fresh ingredients. As one of the more efficient meals to prep, cook, and serve for a group, the kebab shouldn’t be relegated to a simple chicken and pepper skewer that you find in the supermarket meat counter. By bringing in Asian, Indian, and Italian inspired marinades, spices, and sauces your grilling game just got a serious upgrade. Whether you’re looking for a different kind of pool party spread, simple and easy appetizer for a cocktail party, or a mid week meal for the family, these kebabs are the answer to your mid summer cooking slump.
Deconstructed Chicken Parmesan Kebabs
Hoisin Ginger Steak Kebabs with Kimchi Hoisin Glass Noodles
Spiced Vindaloo Kafta Kebabs with Potatoes and Onions